Date Range
Date Range
Date Range
Merry Christmas to you! Take a photo on each anniversary year four! July 8, 2017. Baby Atwell is due this October! .
Harding Lee Smith, Chef, Restauranteur. The menu teems with seafood like steamed Maine lobster over rockweed, fried clams and wood-grilled fish as well as steaks and chops. The original owner, Alexander Boone, ope.
Portland Nursery School may be the right program for you and your family! Children master key learning objectives dur.
Culinary theater at its best. Jan 2010 - Downeast Magazine. Bellissimo bang for your buck. Pasta perfection at affordable prices. A Casual, Affordable, Italian-Inspired Restaurant. Harding Lee Smith, Chef, Restauranteur. ONLINE EMAIL GIFT CERTIFICATES AVAILABLE HERE! Subscribe to Our Newsletter. The Corner Room Kitchen and Bar.
Best new restaurant of 2006! Takes comfort food to new heights. Biscuits and gravy seal the deal. The Front Room is a knock out. Harding Lee Smith, Chef, Restauranteur. Only the freshest Maine ingredients are used to create these sensational dishes. These wholesome ingredients allow each flavor to be showcased independently and if you have a hankering for the fleshiest American Comfort foods, .
The Front Room is a knock out. Biscuits and Gravy Seal the Deal. Takes Comfort Food to New Heights. Harding Lee Smith, Chef, Restaurateur.
All with no cell phone! Kids are better than us. Sunday, July 12, 2015. This is a special summer addition. We apologize for any inconvinience this may bring you or your establishment. However, if you are new to our lovely blogsite, well then, i guess it worked.
The Front Room
Harding Smith
65 Waterville St
Portland, Maine, 04101
United States
Enjoy a 4 course dinner. Open Bar from 8 to 1. Live Music by CRUSH LIGHT. Bar will be open to the public if you want to just come and enjoy the band! The Grill Room invites you to enjoy a Manhattan style restaurant.
Welcome to the Grill at Patterson and Libbie. Your Favorite Local Restaurant and Bar. Serving Breakfast, Lunch, and Dinner. Brunch on Sat and Sun. Zucchini Fries with spicy ranch. Bison, cheddar, onion straws, bacon, pulled pork with fries. Penne, spinach, mushrooms, cherry tomatoes and parmesan. Served with garlic bread and a side salad. About the Grill at Patterson.
Future home of something quite cool. If you are a visitor.
Perfect for your Big Green Egg or any kettle style grill. THE perfect table for your Big Green Egg.